Our story is that of a land, a family and a passion. A passion for Cilento, for its tradition, for the nature that surrounds it.
If you want to share this love with us, you will have to feel the bond that unites us to our roots. Everything we do comes from an ancient peasant culture: from activities in the fields to animal breeding, from bees to olive groves, from wine to meat.
Our choice is to respect nature, to help it best express its fruits, to create healthy and high quality meats. Our productions follow the rhythm of the seasons and are produced, transformed and packaged in limited quantities, because we believe that quality should take priority over quantity.